Crunchy Avocado Fries

Hey, did you hear the news? It’s 2018 and avocados are still totally amazing. Of course they are great in their natural state, but avocado fries are a real thing of beauty. If you haven’t tried avocado fries yet, here’s your chance. And although at first glance it may sound a little strange hear me out: […]

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Gluten Free Banana Cake

For someone who lives pretty modestly, I’ll admit that I eat like a Queen. A Queen who cooks for herself of course, but like royalty none the less. I wouldn’t have it any other way. I think there is a big part of me that really enjoys having control over what I put in my […]

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Cranberry Tahini Cookies

Like any foodie, I get obsessed with certain ingredients – one at a time – and use them until I just can’t. take it. anymore! Well welcome to my life and all aboard the tahini train. Tahini on salads, Tahini on toast, and now, TAHINI COOKIES. These are amazing by the way. My partner (and […]

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Breakfast Rice Pudding

I’m coming up on my second year of going dairy-free. It’s been one of the best changes I’ve made for myself and my health – and even though I was forced into it via adult onset allergies, I’m glad it happened. Going without has pushed me to get creative in the kitchen, making and creating […]

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Sugar(less) Cookie Bites

I never thought I would say this, but what the heck –  I have definitely become one of those people who expresses my love through food. If I love you, Imma feed you! When did this happen to me?? Growing up, that was always my mom’s thing. From the care and preparation I saw her […]

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Raw Raspberry Mousse Truffles

I know it’s fall, aka the season of pumpkin spiced everything, and I love it as much as the next basic beauty – but today I’m taking a break. The other day I was perusing the produce at the grocery store, and I noticed a huge container of raspberries on sale. You know, I love […]

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Pumpkin Pie Pancakes (gluten & dairy free) 

I am your typical late-20’s-year-old who *looooves* fall – and proud of it! Sweaters are comfy and awesome, fuzzy socks make my day, warm beverages are my jam, and bring on the pumpkin cause yep – I love that too. Pumpkin is awesome you guys. And before you roll your eyes – let me explain! […]

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Coconut Crusted Tofu 

Tofu is one of those things that you either like, or you don’t. I’m in camp like. I’ve been eating it since my vegetarian phase in my teenage days, and I’ve enjoyed it ever since. I’ve had enough practice making tofu dishes now that I’d like to think I can make doubters into believers. Tofu […]

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Edamame and Greens Salad

Confession time: I’m a salad fanatic. If I haven’t had my daily greens, or some sort of salad during the day, I feel a little lost. I love the crunch of a good salad, the textures! And if this makes me weird – so be it! I’ll be over here… being weird and enjoying my […]

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Zesty Tahini Sauce 

Most foodies have that one current ingredient obsession that they just can’t seem to get enough of. I would describe it kind of as a phase, where we justify putting that particular ingredient in just about everything. I’ve gone through that with cilantro, avocado, chickpeas… and that’s just this year! But recently, I’ve moved on. […]

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